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Ingredients:
Rice Cakes[rice(USA), Salt, Citric Acid; Food Acid(e330), Ethyl Alcohol. Seasoning Powder[mixed Preparation1 (soy Sauce(soya) (soybean(soya), Water, Salt, Sugar, Vinegar), Maltodextrin, Salt), Acetylate Distarch Phosphate, Mixed Preparation2(soy Sauce (soya(soybean(soya), Water, Salt, Sugar, Vinegar), Garlic Powder, Yeast Extract Powder, Mixed Prepartaion3(dextrin, Kelp Extract, Salt, Salted Pacific Sandeel (fish) (salt, Water. Sandeel (fish)). Disodium Succinate, Sugar, Yeast Extract, 5-ribonucleotide Flavour Enhancer(e635)), Garlic, Monosodium Glutamate; Flavour Enhancer(e621), Salt, Tomato Powder, Vinegar Powder, Onion Powder, Yeast Extract, Parsley Powder, Calcium Phosphate: Mineral Salt(e341), Caramel Cartry of Orig Colour: Caramels(e150).
May contain traces of Soybean, Fish
Directions:
Use: open the lid half, fill boiling water up to the mark on the inside and leave to steep for 3 minutes. Then pour out the water, add the soup base, stir well and serve
disclaimer | DISCLAIMER The product details listed on the website have been prepared for information purposes only. Product packaging may not be accurate due to manufacturers' changes in packaging. While we have taken care in preparing the product information and believe it is accurate at the time, you must refer to the product label and ingredients prior to use. Xihaha is unable to accept any liability for inaccurate information. |
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Brand | Yopokki |