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Ingredients:
Rice Cake 80%- Rice, Salt, Acidity Regulator, Alcohol.
Jajang Powder 20%-White Sugar, Powdered Soybean Paste (Soybean), Wheat Flour, Salt), Maltodextrin (Corn Starch), Palm Oil Seasoning Fine Powder (Palm Oil, Maltodextrin Powder, Gum Arabic, Flomax 8 Blend, Modified Starch (E1401)), Powdered Caramel (Caramel Color (E150a), Maltodextrin, Enzyme-Treated Stevia), Seasoning, Fried Soybean Powder, Dried Onion, Kimchi Flakes, Dried Carrot, Waxy Com Starch, Silicon Dioxide, Sodium L-Glutamate (E651), Fried Onion Powder, Dried Onion Powder, Dried Green Onion, Onion Seasoning Oil, Red Pepper Powder, Flavoring Oil.
Allergen: soybean, wheat
Country of Origin | South Korea |
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disclaimer | DISCLAIMER The product details listed on the website have been prepared for information purposes only. Product packaging may not be accurate due to manufacturers' changes in packaging. While we have taken care in preparing the product information and believe it is accurate at the time, you must refer to the product label and ingredients prior to use. Xihaha is unable to accept any liability for inaccurate information. |
Brand | Yopokki |