Lee Kum Kee Plum Sauce 397g

Lee Kum Kee Plum Sauce 397g
In stock

Product Description:

Lee Kum Kee plum sauce is an excellent dipping sauce for roast duck, pork - and even spring rolls. Chinese salted plums are simmered together with sugar to make a rich golden jam - balanced with a hint of sharp rice vinegar, ginger and chilli.

This fruity sauce is perfect to use as a dipping sauce for roast duck and finger foods. It can also be used as a glaze for roast meats, cooking sauce in stir fries, dressing for salad, and even as an ingredient for dessert!Concentrated - one spoonful at a time,

No flavour enhancer or preservatives added, No added colouring, Suitable for vegetarians and vegans

Sugar, salted plums 25%, water, rice vinegar, modified corn starch, acidity regulators (E330, E331), ginger, chilli peppers, stabilizer E415 (soybeans, wheat) Allergens are listed in bold.


Refrigerate after opening, use within 2 weeks and before the expiry date.Best Before: See Cap for Date

More Information
BrandLee Kum Kee
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