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Ingredients:
Noodles: Wheat Flour, Potato Starch, Palm Oil, Salt, Seasoning (Humectant: E420, Sunflower Seed Oil, Emulsifier: E322(Contains Soy)), Acidity Regulator: E501, E500, E339, Tocopherol Liquid (Antioxidant: E306, Emulsifier: E322(Contains Soy)), Green Tea Extract (Tea Catechin), Colour: E160a
Soup Powder: Seasoning (Hydrolysed Vegetable Protein (Soy), Maltodextrin, Yeast Extract, Palm Oil, Salt, Wheat Flour, Glucose, Onion, Mushroom, Salt, Flavours Enhancers: E621, E627, E631, Spices (Onion, Garlic, Maltodextrin, Salt, Black Pepper), Sugar, Mushroom, Caramel Powder (Maltodextrin, Colour: E150c), Rapeseed Oil
Flakes: Textured Vegetable Protein (Soybean, Onion), Carrot, Green Onion, Mushroom
Allergy Advice:
For allergens, please see ingredients in bold.
Cooking direction: Open the lid to where the arrows are marked. Remove seasoning packet, open and sprinkle contents over noodles. Add boiling water up to the line inside the cup. Close lid and let stand for 3 minutes stir well and serve. Soup is hot, please handle with care. Do not purchase if cup is open or torn.
Made in South Korea
disclaimer | DISCLAIMER The product details listed on the website have been prepared for information purposes only. Product packaging may not be accurate due to manufacturers' changes in packaging. While we have taken care in preparing the product information and believe it is accurate at the time, you must refer to the product label and ingredients prior to use. Xihaha is unable to accept any liability for inaccurate information. |
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Brand | Nong Shim |